Ingredient Statement: Ground pork with bone, pork heart, pork liver, and pork kidney.
- Includes 73% muscle meat, 12% bone, and 15% organs.
- No fillers, binders, or synthetics are added.
- View our website on Raw Feeding Guidance
- Ideal for new raw feeders because it provides the foundational ingredients of a raw diet – muscle meat, bone, and organs.
- This recipe was formulated to provide a natural source of amino acids, calcium, phosphorus, and various vitamins and minerals such as vitamin C, vitamin B12, thiamin, iron, zinc, copper, and selenium.
- Red meat supports the repair process of muscles, skin, coat, and wounds!
Resources: SELF Nutrition Data, Perfectly Rawsome.
Handling Instructions: Keep frozen. Defrost roll in the refrigerator and feed within 48 hours. Store excess in an airtight container and keep refrigerated. Do not keep refrigerated for more than 48 hours.
|Crude Protein (min)||18.19%|
|Crude Fat (min)||14.69%|
|Crude Fiber (max)||1.00%|