Pork Organ Mix

(1 customer review)


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Ingredient Statement: Ground Pork heart, liver and kidney.

General Analysis:

Protein (crude)Minimum: 14.5%
Fat (crude)Minimum: 2.5%
Fiber (crude)Maximum: 2%
Calories1015 Kcal/kg

Handling Instructions: Handling Instructions: Keep frozen. Defrost roll in refrigerator and feed within 48 hours. Store excess in an air tight container and keep refrigerated. Do not keep refrigerated for more than 48 hours.

1 review for Pork Organ Mix

  1. Sydney (verified owner)

    I use this as an organ source (obviously) as I DIY my dog’s food. Much easier than having to deal with whole organs. I just poke a small hole in the end of the tube and I can squeeze it into the containers during prep through the hole, kind of like a piping bag. Very convenient. Just wish they told you what percentage heart/liver/kidney was in it.

    For those that don’t know, organs are very loose when ground so the heart, although it’s a muscle meat, is added to try and stabilize the mixture (or at least I assume that’s why. Heart is great to feed regardless).

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